QXY / OUR STORY
A family tradition.
A Chicago story.
Mr. and Mrs. Man brought their family’s dumpling tradition to Qing Xiang Yuan in 2014. The care is still in every fold.
Our story, so far
ROOTED IN CHICAGO
Growing,
one table at a time.
Carefully made wrappers, generous fillings, and the familiar pleasure of sharing a steamer. Today, find QXY in Chinatown and Wicker Park.
Our two locations- 2014
The first chapter
Qing Xiang Yuan Dumplings is established in Chicago.
- 2015
A new home
QXY moves to a new address as the restaurant grows.
- 2016
A renewed welcome
The restaurant reopens after an upgrade.
- Today
Two neighbourhoods
Chinatown and Wicker Park. Two places to gather around QXY dumplings.
THE NAME BEHIND THE FOLD
Three characters.
A warm welcome.
- 青 Qing
- Green
- 香 Xiang
- Fragrance
- 苑 Yuan
- A graceful place
Fresh ingredients, the fragrance of good food, and a place to enjoy them together.
FROM THE QXY ARCHIVE
A place in
Chicago’s food story.
Selected coverage recorded in our restaurant archive. Dates below refer to the archive entries.
Explore the full archive